Valentine's Dinner Menu

Rosario Resort is offering a special Valentine's Menu with a French flair in our Mansion Dining Room on Thursday, Friday and Saturday, Feb. 14 - 16. We hope you'll join us. Orcas Island will set the mood, the rest is up to you!


Valentine’s Menu

APPETIZERS

Moules à la Crème
Chilean Black Mussels Steamed in a savory Cream Sauce.

Thon Tartare à la Asie
Asian style Tuna Tar Tar.

Ménage à Trois
Lightly battered Prawns, Seafood Crèpe, & Crab studded Puff Pastry.


SOUPS

Truffe Vichyssoise
Classical Potato-Leek Soup scented with White Truffle Oil.

Potage aigre-doux
A simple Sweet & Sour Soup served with Fresh Garden Vegetables.


SALADS

Salade de Petoncles
Salad of Crisp Field Greens and Poached Scallops tossed in a Fire Roasted Apple Vinaigrette.

Betteraves et Fromage de Chèvre
Beet & Goat Cheese Salad served with Apricot Vinaigrette, Candied Walnuts on a bed of Micro Greens.



MAIN

Canard Brulé
Seared Duck Breast served with Truffle au Gratin, Baby Carrots, & Black Fig Puree.

Côtelette de Viande
Grilled Lamb Chop served with Chick Pea Hash, Brocolini & Port Wine Reduction.

Bar Noir à la Rosario
Seared Sea Bass served with Kalamata Olive Mashed Potatoes, Chippolini Onions, & Mango Coulis.




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